St. Ignatius Cafeteria

Lunch Menu

Due to the issues with food sourcing, all menus are subject to change.

Week of September 9-13

Monday – Mini corn dogs, baked beans, or salad

Tuesday – Garlic cheese pull apart bread, carrots with dip or salad

Wednesday – Grilled cheese, tomato soup or salad

Thursday – Walking Taco, corn or salad

Friday – French toast sticks, hash brown or salad

Salad of the Week– Taco Salad

Week of September 3 – 6

Monday – Happy Labor Day! No School

Tuesday – Dough pretzel with cheese, cucumbers with dip, or salad

Wednesday- Hot dog, baked beans, or salad

Thursday – Mini Pancakes, sausage, veggie juice, or salad

Friday – Pepperoni and cheese breadstick, green beans, or salad

Salad of the Week– Chicken Caesar Salad

Cafeteria Payment Options

At school: Students or parents may bring check/cash to the cafeteria before school. Be sure to indicate each child’s homeroom number and how much money to add to their account.

Online: Parents may create an account and use a debit/credit card to transfer money to a student’s lunch account. Please note that MySchoolBucks charges a fee for each transaction. Your child’s student number is also needed for these transactions. Click here to find FAQ’s and to sign up.

If your family qualifies for Free and Reduced Lunch and you have completed the necessary paperwork (click here), your participation will remain confidential in the system and will be preloaded to the student’s lunch account.

If you have any questions regarding the cafeteria, please email Stephanie Beck.

USDA is an equal opportunity provider and employer